They cook everything on site bar the bread which comes in from Pewsey. Vegetables are sourced as locally as possible mainly from Shalbourne Community Growers or from the Wednesday market on the high street. Apple Juice and Smoked Trout from Hungerford Park. They get their meat from Christian Alba on the High Street in Hungerford so the really are doing their best to keep things local and seasonal. So the menu board changes most days and they keep it short and simple.

Children are very welcome and catered for and dogs also very welcome as long as their owners behave! They have a “Quiet Carriage” upstairs for worker bees and those seeking out a chilled space – no children allowed upstairs in order to keep it less chaotic.

Trays

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