The Herd Steak Restaurant, Pangbourne

Enjoy Premium Steaks at The Herd Restaurant, Pangbourne

The Herd Steak Restaurant, Pangbourne star of the show are their delicious steaks.

All of their steaks are 30-day dry-aged to ensure the best balance of tenderness and taste sourced from Vicars, their local family butchers.

Their meat comes primarily from Red Sussex’s, Angus and also Wagyu breeds, selected by their herd experts.

Whether you choose the knockout Chateaubriand sharing steak or the sublime sirloin, you won’t be disappointed.

If you need help choosing the steak, their team will be happy to assist you every step of the way on their Herd journey.

For their veggie diners, they also have non-steak dishes available.

Please ask one of their helpful team members for the menu.

Please note, although they love their pups, they do not allow dogs in their restaurant.

However, you are welcome to take your pooch along and enjoy your steak dinner in their Babar.