The Amalfi Coast
Hosted by Mariella Bliss
They are delighted to welcome back Mariella Bliss to the cookery school.
Born in Naples and raised partly in the village of Scala near Ravello, Mariella brings the flavours and traditions of the Amalfi Coast to life.
Her warmth and enthusiasm will guide you through authentic regional dishes that reflect the beauty, history, and seasonality of this unique corner of Italy.
In this class you will prepare and enjoy:
- Scialatielli with fresh tomatoes and basil – a hand-rolled pasta from Amalfi
- Seabass with potatoes – a simple, flavourful coastal classic
- Homemade limoncello – the iconic lemon liqueur of the region
- Pasticcini al limone – delicate soft lemon-scented pastries
After the class you will sit down and enjoy the fruits of your labour with a tasty glass of wine.
Honesty Cookery school
Whether you are interested in cookery, crafts, or cultural events Honesty Cookery School is the place for you.
Set in the beautiful countryside with stimulating views, this beautiful green oak barn is somewhere to learn and get creative.
They have a broad array of courses to satisfy most tastes, all taught by inspiring tutors at affordable prices.
The Barn, North Sydmonton provides a magical backdrop to a diverse selection of insightful cookery and craft classes hosted by our roster of incredible tutors.
