At The Damson Restaurant they take great pride in using the freshest, high quality ingredients to bring out the amazing flavours in their dishes.

Therr chefs strive to create authentic, yet approachable meals that will leave you feeling satisfied and happy.

Their friendly and attentive staff are here to complete your dining experience and make you feel at home.

Try their seasonal menus and you will keep you coming back for more.

With Chef Henry Kremer-Ireson previously of Henry & Joe’s leading the team, they put our unique twist on familiar tastes.

New

3 Course Weekend Menu

Enjoy dishes that showcase the best seasonal produce they can get their hands on, cooked with care & attention in our relaxed restaurant.

3 Course Dinner Menu, with a few surprises £70 per person.

Your £20 deposit will be removed from your bill at the end of the meal.

Please note this experience is NOT for the tasting menu, choosing this experience is for our 3 course set dinner menu.

This menu will only be running for weekend evenings in April,May & June.