A freehold village pub in Great Bedwyn, serving excellent homemade food and a carefully selected range of real ales, ciders and wines.
Good food is at the very heart of The Three Tuns, produced with great care and energy by Chef/Owner James Wilsey and his small team of chefs. Almost everything you will eat there is made fresh in-house, including the breads, hand-cut chips, ice-creams and all the accompaniments.
You will find a rotating selection of ales and ciders from local breweries on their hand pumps, all of which have been carefully selected and conditioned. They also have a varied selection of bottled craft beers and feature an ever expanding list of small batch spirits from around the Southwest.
On the weekends, you will often find a jug of freshly made Bloody Mary mix on the Bar, delicious homemade Mulled Cider in the colder months, and lovely fresh Muddled Fruit drinks in the Summer. Their Coffees & Teas all come from bespoke local suppliers and are also available to takeaway.
- The Three Tuns