• About
  • Christmas Day Lunch
  • Kids Christmas Day Lunch
  • Christmas Party Menu

Join us for a magical Christmas in our beautifully decorated teepee. The teepee is now enclosed and heated for Winter so it has a lovely cosy feel to it. If you wish you can also choose to sit inside the pub. consequatur.

Christmas day lunch 2021

£100 per head
Please Note: A deposit of 25% per person is required for Christmas Day bookings, Pre order required along with full payment due by 1st December 2021.

Glass of champagne on arrival and Christmas canapés

Chicory cups with crayfish tails, cucumber & mango, Mary rose & chillies (GF) Smoked salmon mousse Blinis with “caviar” and elderflower infused soured cream

Devils on horseback, streaky bacon wrapped dates (GF) Vietnamese rice paper rolls with lemongrass and ginger dipping sauce (GF), (V)

Starters

Jerusalem artichoke & black truffle velouté Served with crusty bread and butter (GA)

Seared scallops, butter poached lobster, Champagne beurre blanc, black pudding crumbs and crispy pancetta (GF)

Carpaccio of venison, beetroot glaze, goat’s cheese mousse, juniper sea salt, Shallot and hazelnut vinaigrette (GF)

Savoury Miso and wild mushroom Panna Cotta with sourdough toast, walnut & tarragon oil (V)

Butter basted roast turkey crown and honey roasted Ham, chipolatas, cranberry stuffing, roasted potatoes, all the Christmas trimmings (GA)

Seafood platter for one, with half lobster thermidor, soft shell crab, garlic king crevettes, chorizo and crayfish paella rice, samphire, homemade thermidor Sauce & watercress

28-day dry aged Beef rib on the bone steak, with roasted vegetables, garlic butter herb roasted potatoes, Mix leaves and peppercorn & whisky sauce (GF)

British Venison steak, with a blackcurrant & thyme jus, caramelised shallots, and beetroot mash (GF) Vegan mushroom, spinach, and butternut squash wellington with roasted vegetables and

Salt-baked celeriac and truffle puree, vegan gravy (V)

Puddings

Christmas pudding doused in brandy, custard Orange and cardamom crème brulee, cinnamon shortbread British cheeses, grapes, crackers, and chutney

Chocolate, Tea, coffee and mince pies to finish

£35 per head

Christmas canapés on arrival

Chicory cups with crayfish tails, cucumber & mango, Mary rose & chillies (GF) Smoked salmon mousse Blinis with “caviar” and elderflower infused soured cream Devils on horseback, streaky bacon wrapped dates (GF)
Vietnamese rice paper rolls with lemongrass and ginger dipping sauce (GF), (V)

Starters

Soup of the day with crusty bread and butter (GA)
Chickpea and red pepper hummus & vegetable sticks, pitta bread(GA) Panko breaded cod goujons, garlic mayo
BBQ Wild boar sausages

Mains

Roast turkey crown, chipolatas, cranberry stuffing, roasted potatoes, all the Christmas trimmings (GA)

Salmon fishcake, baby carrots, mashed potatoes Tomato, basil & mozzarella pasta bake

Puddings

Apple & blackcurrant crumble, custard Selection of ice creams Chocolate brownie, vanilla ice cream

£30 for 2 courses

£35 for 3 courses

Monday to Saturday only
Pre-orders required, Available 1 to 22 December

Starters

Pan seared scallops, chestnut velouté, maple syrup, apple, pancetta and watercress Roasted Cauliflower and hazelnut soup with fried sage, hazelnuts, and warm ciabatta

Roulade of wild Boar fillet, turkey and cranberries, brioche, cocktail gherkins, and beetroot glaze.

Vegan Roasted red pepper, garlic and tomato velouté, crusty bread

 

Roast turkey, chipolatas, cranberry sauce, stuffing, Roast potatoes, honey roasted carrots and parsnips, Sauteed Brussel sprouts, braised red cabbage and red wine jus

Venison Wellington, Charred kale, smoked bacon lardons, beetroot mash, game jus

Pan seared Sea Bream fillet, chorizo and cheddar sauce, crispy new potatoes, samphire

Jerusalem artichoke and Wild mushroom risotto, goats’ cheese, and truffle oil

Vegan roast sweet potato, garlic and Swede rosti, Roast potatoes, honey roasted carrots and parsnips, Sauteed Brussel sprouts, braised red cabbage and vegan gravy

Puddings

Christmas pudding, brandy cream
Apple, pecan and cinnamon crumble, vanilla custard
White and dark chocolate Brownie, vanilla ice cream and chocolate sauce Vegan Christmas pudding, vegan vanilla ice cream

To finish

Tea, coffee, mince pies

Mains