• Christmas
  • Christmas Day Menu
  • Festive Menu

Christmas is a magical time of feasting, drinking, playing games, singing songs and being with those you cherish & love and there is no better place to celebrate than at Bel & The Dragon Kingsclere. Let us tempt you to spend the festive period with us and our delicious menu of freshly cooked and lovingly prepared treats to tease, tempt and tantalise your tastebuds.

Check out our Christmas menus and brochure below, to see how we can make your Christmas celebrations memorable, whether it’s a long-overdue office party or the main event on Christmas day in Kingsclere.

Have you got friends or family coming to visit Kingsclere? Why not let us look
after them and book them into one of our boutique bedrooms?

CHRISTMAS DAY MENU £95 STARTERS

JerCusaOlemUArNtichTokeR&YBlackITNruffNle Soup Grilled Flatbreads

Marinated Beetroot & Creamy Burrata

Pickled Satsuma, Crushed Hazelnuts, Basil V Cocktail Of Poached Native Lobster & Little Gems

Sriracha Mayonnaise, Radishes, Apple

Confit Gressingham Duck & Onion Marmalade

Roasted Pumpkin, Charred Chicory & Crispy Quinoa

Roasted Cauliflower & Tarka Dahl

Tempura, Golden Sultanas, Coriander PB

MAINS

Roast Usk Vale Turkey

Bacon Wrapped Chipolata, Apricot & Chestnut Stuffing, Bread Sauce, Glazed Winter Vegetables, Brussels Sprouts, Thyme & Duck Fat Roast Potatoes

Roasted Stone Bass & Baby Clams

Leeks, Samphire, Brown Shrimp Butter

Wild Mushroom & Chestnut Risotto

Shaved Truffles, Artichoke Crisps PB Josper Grilled Hampshire Fillet Rossini

Mustard Mash & Maple Roasted Carrots

PUDDINGS

Black Cab Christmas Pudding

Brandy Butter Ice Cream

Caramelised Pineapple & Calamansi Lime

Coconut Sorbet PB Dark Chocolate Nemesis

Salted Caramel Sauce, Vanilla Ice Cream

British Artisan Cheeses

Fig Chutney, Grapes & Gluten Free Biscuits

Caramelised Orange & Lemon Tart

Buffalo Milk Ice Cream

Mince Pies, Teas & Coffees

CHRISTMAS PARTY MENU £35

STARTERS

COUNTRY INNS

Chicken Liver Parfait

Thyme & Sea Salt Hobnobs, Onion Chutney

Baked Parsnip & Honey Soup

Grilled Sourdough V Atlantic Prawn & Crayfish Cocktail

Sriracha Mayonnaise, Little Gems, Apple

Roasted Butternut Squash & Grilled Halloumi

Crispy Chickpeas, Sundried Tomatoes, Spinach PB Salad of Crispy Duck & Toasted Sesame

Spring Onions, Radishes, Pomegranate

MAINS

Roast Usk Vale Turkey

Bacon Wrapped Chipolata, Apricot & Chestnut Stuffing, Bread Sauce, Glazed Winter Vegetables, Brussels Sprouts, Thyme & Duck Fat Roast Potatoes

Wild Mushroom & Chestnut Risotto

Shaved Truffle, Artichoke Crisps PB Roasted Seabream & Curried Cauliflower

Tarka Dal, Coriander, Crispy Capers

Roast Gressingham Duck Breast

Bacon & White Bean Cassoulet, Buttered Kale

Grilled Hampshire Rib Eye Steak

Thrice Cooked Chips & Peppercorn Sauce

(£5 Surcharge)

PUDDINGS

Black Cab Christmas Pudding

Brandy Butter Ice Cream

Coconut Panna Cotta

Charred Pineapple, Raspberries, Honeycomb PB Dark Chocolate Delice

Crème Fraiche & Caramelised Pecan Nuts

Artisan Cheeses

Fig Chutney, Grapes & Gluten-Free Biscuits

(£3 Surcharge)
Salted Caramel & Prune Tart

Crème Fraiche & Caramelised Pecan Nuts

Mince Pies, Teas & Coffees

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