Spotlight onThe Five Bells @ Wickham

The Five Bells @ Wickham

Duncan Jones started by working in a friends cafe at the age of 18, before enrolling at college to study catering.

He travelled abroad with his wife, cooking 5 star meals and has cooked for Her Majesty The Queen and Prince Phillip.

Now at The Five Bells, Wickham, he serves good honest food , cooked from scratch on site.  There is also an onsite microbrewery, as well as being environmentally aware.


Collections will be on Wednesday 12pm-4pm (orders by Monday 12pm)

and Saturday 12 -4pm (Meat Orders by Wednesday 12pm – Veg/Fish by Thursday 12pm)

Orders will be taken via email only and credit /debit card payments will be then be processed over the phone the day before collection so please provide your telephone number when ordering.

Email with your order.

Please be aware that prices may change due to markets we will try to keep the website as updated as possible.

There is also a Saturday market and a Christmas Day Box

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