H & J’s do Christmas
This Christmas after a turbulent 2020, why not let H& J’s do the cooking. The team at Henry & Joe’s have put together a 3 course Christmas feast that only demands a few finishing touches. From festive canapés to marmite glazed Brussel sprouts they have pulled out all the stops – to ensure a sumptuous Christmas supper without the stress. Boxed up, prepped up, ready to roast.
Orders Open from November 1st
Christmas Edition Take-Away
Dry Aged Sirloin or Berkshire Pork Loin, Goose Fat Potatoes, Braised Red Cabbage, Honey & Orange Carrots and Parsnips, Yorkies,Pigs in Blankets,Marmite and Pancetts Sprouts, Pan Gravy, Black Pudding
Nutmeg Sourdough Treacle Tart and Rum & Raisin Custard or Dark Areo Tart with Whipped Chestnut Chantilly
Cheese Board , chutney and Crackers £10
How to order
Orders are open from November 1st please be advised that there is limited availability.
Orders are placed via email to firstname.lastname@example.org only.
Once again, we run this on a first come, first served basis – this is too ensure we have sufficient time to manage orders and supply of stock.
Any orders received before this time, or not received via the correct channel (i.e. facebook or instagram) will not be taken in to account.
Collection is available form Henry & Joes (17 Cheap Street, Newbury, RG14 5DD) on Tuesday 22nd December only at the designated time slot that you are given. This is to allow us to adhere to the governments social distancing measures.
Orders are not final until a confirmation email has been sent by H&J’s and payment has been received.
Follow the instructions on the recipe card to achieve the best finished results.
Ensure to follow any Food Safety and Health & Safety instructions provided.
Please ensure all food is used by the dates labelled.
Henry & Joes reserve the right to terminate this offering at anytime